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Before you jump to Lasagna Soya Cupcakes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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To sum up, it is not difficult to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to lasagna soya cupcakes recipe. You can cook lasagna soya cupcakes using 21 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Lasagna Soya Cupcakes:
- Prepare of Soya Curry -.
- Use 1/4 cup of soya granules.
- Take 2 tbsp. of oil.
- Take 1 of onion, chopped.
- Use 1 tsp. of ginger & garlic, chopped.
- Use 1-2 of green chilies, chopped (opt).
- Get 2 tbsp. of fresh grated coconut.
- Take 1 tsp. of sesame seeds.
- Take 2 tbsp. of peanuts.
- Provide to taste of salt.
- Take 1/4 tsp. of turmeric powder.
- Get 1 tsp. of ghee.
- You need 1 tbsp. of coriander leaves, chopped.
- Use Cup of Cakes -.
- Use 6 of lasagna / wonton sheets.
- Provide 1 cup of cooked soya curry.
- Prepare to taste of tomato ketchup.
- Prepare to taste of grated mozzarella cheese.
- Get 1-2 pinches of oregano.
- Use pinch of pepper powder (opt).
- Provide as needed of oil to grease.
Instructions to make Lasagna Soya Cupcakes:
- Soya Curry – Soak the soya granules in hot water for 10 minutes. Then squeeze out the water and keep aside..
- Dry roast coconut, peanuts and sesame till light golden in colour. Grind after it cools down and keep aside..
- Heat oil in a pan / kadai and saute the onion, ginger, garlic and green chilies till light brown. Add the drained soya granules, ground coconut and all the dry spices..
- Stir fry for 2-3 minutes. Add 1/2 cup water and simmer, covered till dry. When done, add ghee and coriander leaves and toss well. Keep aside to cool..
- Cup Cakes – Grease a muffin tray and first lay the lasagna / wonton sheets and press them into the cups..
- Add the cooked soya curry in each of the muffin cups, followed by some sauce and then cheese. Sprinkle oregano and pepper powder..
- Bake in a preheated oven at 180 degrees C. for 18-20 minutes or till the edges are nicely browned. Cool for sometime and then demould the cupcakes..
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