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We hope you got insight from reading it, now let’s go back to shio-koji miso soup with pork and sweet potatoes recipe. You can have shio-koji miso soup with pork and sweet potatoes using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Shio-koji Miso Soup with Pork and Sweet Potatoes:
- Use 200 grams of Sweet potatoes.
- Prepare 1/2 of Carrot.
- Prepare 200 grams of Pork sliced and chopped.
- Get 1 of Japanese leek.
- Prepare 1/2 of packet ○ Bonito based dashi stock.
- Provide 1 tbsp of ○ Shio-koji.
- Use 1 of Miso.
- You need 1 of Sesame oil.
- You need 1 of Yuzu pepper paste (optional).
Instructions to make Shio-koji Miso Soup with Pork and Sweet Potatoes:
- Cut the washed sweet potatoes, carrot into bite-sized pieces, and do the same with sliced and chopped pork. Julienne the leek..
- Put 3 servings of water in a pot, add all the ingredients and ○ seasonings, and bring to a boil. When it comes to a boil, dissolve the miso..
- Add a little sesame oil to finish. Add yuzu pepper paste if you prefer..
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