25 Comfort Food Recipes: Cheese Steak Lettece Wraps

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Cheese Steak Lettece Wraps.

Cheese Steak Lettece Wraps

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheese steak lettece wraps. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheese Steak Lettece Wraps is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Cheese Steak Lettece Wraps is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheese steak lettece wraps using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Steak Lettece Wraps:

  1. {Get 1 lb of beef tenderloin, cut into 1 inch strips.
  2. {Get 8 of button mushrooms, sliced.
  3. {Prepare 1 small of onion, thin sliced.
  4. {Prepare 1 clove of of garlic, minced.
  5. {Prepare 2 of red chili peppers, sliced.
  6. {Prepare 1/4 tsp of black pepper, and salt to taste.
  7. {Get 1 tbsp of sour cream.
  8. {Get 2 tbsp of low sodium beef broth.
  9. {Prepare 1 tsp of worcestershire sauce.
  10. {Take 1/2 tsp of hot sauce, such as franks brand.
  11. {Get 1 1/2 cup of shredded cheese, I used extra sharp cheddar, but use what you prefer.
  12. {Get 10 of to 15 crisp, firm lettece leaf cups, such as romaine lettece.
  13. {Take 1 tbsp of olive oil.

Steps to make Cheese Steak Lettece Wraps:

  1. Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside..
  2. In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender..
  3. Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese..
  4. When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot..

So that is going to wrap this up for this exceptional food cheese steak lettece wraps recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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