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Before you jump to Easy bake chicken pot pie. recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
We all know that eating healthy foods can help us truly feel better within our bodies. Increasing our intake of sensible foods while lowering the intake of unhealthy kinds plays a part in a more wholesome feeling. A little bit of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find healthier foods for snacks between meals. Finding goodies that really help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.
Foods made from whole grains are excellent for a fast snack. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for lunch. Eating on the run can be more healthy with whole grain chips and crackers. Make the shift from refined products including white bread to the healthier whole grain options.
A large variety of easy health snacks is easily obtainable. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to easy bake chicken pot pie. recipe. You can cook easy bake chicken pot pie. using 13 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Easy bake chicken pot pie.:
- Provide 2 large of chicken breasts.
- Get 1 can of cream of chicken soup.
- Use 1/2 can of chicken broth.
- Use 1 tsp of chicken stock.
- Take 1 tsp of vegetable stock.
- You need 1 of celery stick.
- You need 1 of carrot stick.
- Take 1/4 piece of red onion.
- Use 1 clove of garlic.
- Provide 1 pinch of salt.
- You need 1 pinch of coarse ground pepper.
- Provide 1 tsp of granulated garlic powder..
- Prepare 2 of pie crusts.
Steps to make Easy bake chicken pot pie.:
- Boil chicken breast in broth with vegetable and chicken stock until done, shred chicken and let cool saving chicken broth..
- Chop carrot, celery, and onion ad to chicken mix in broth..
- As salt, pepper, garlic bring to a boil, then let set..
- Grease a 9inch pie pan with butter and spread half the chicken mix in pan..
- Cut pie crust into strips and layer onto chicken mix. Ad another layer of chicken, then whole pie crust over chicken mix..
- Bake at 425 for 20-25 minutes, let set for 10 then enjoy..
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