Better Than Pie Mashed Sweet Potatoes, Some Foods That Benefit Your Heart

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Better Than Pie Mashed Sweet Potatoes

Before you jump to Better Than Pie Mashed Sweet Potatoes recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

We all know that having healthy meals can help us truly feel better within our bodies. We are likely to feel way less gross when we increase our intake of wholesome foods and lower our consumption of junk foods. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Selecting healthier food choices can be tough if it is snack time. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting treat.

Certain foods made from whole grains are great for a fast snack. Starting your day with a piece of whole grain toasted bread can give you that added boost you need to get going. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products including white bread to the healthier whole grain options.

You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to better than pie mashed sweet potatoes recipe. You can have better than pie mashed sweet potatoes using 5 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Better Than Pie Mashed Sweet Potatoes:

  1. Provide 8 of sweet potatoes.
  2. Prepare 1 cup of pecan pieces.
  3. Prepare 1 of ½ cup coconut flakes.
  4. Use 3 of Tbsps. butter.
  5. Use 1 of ½ cup Brown Sugar – approximately – depends on sweetness of potatoes.

Steps to make Better Than Pie Mashed Sweet Potatoes:

  1. Peel and chop potatoes..
  2. Place in a heavy pot and cover with water. Boil until potatoes are soft..
  3. Place in a heavy pot and cover with water. Boil until potatoes are soft..
  4. Taste, then add appropriate amount of brown sugar depending on sweetness of potatoes..
  5. Spread potatoes into baking dish sprayed with non-stick cooking spray..
  6. Sprinkle chopped pecans and coconut over the top.
  7. Bake at 400°F until coconut begins to brown..

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