Samosa+pizza=Samoizza, Helping Your Heart with Food

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Before you jump to Samosa+pizza=Samoizza recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than before and rightfully so. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get us to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically believe that healthy diets call for a lot of work and will significantly change how they live and eat. In reality, however, simply making a few minor changes can positively impact everyday eating habits.

If you want to see results, it is definitely not essential to drastically modify your eating habits. It’s not a bad idea if you wish to make major changes, but the most important thing is to bit by bit switch to making healthier eating choices. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you did. As you stick to your habit of eating healthier foods, you will see that you will not wish to eat the old diet.

Obviously, it’s not at all difficult to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to samosa+pizza=samoizza recipe. To make samosa+pizza=samoizza you only need 28 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Samosa+pizza=Samoizza:

  1. Provide 1 cup of all purpose flour.
  2. Get 1 tsp of active dry yeast.
  3. Prepare 1/4 tsp of sugar.
  4. Take 1/4 tsp of garlic (chopped into thin slices).
  5. Get 1/2 tsp of Dry herbs.
  6. Get 1 tsp of olive oil.
  7. Take of Salt as required.
  8. Prepare 2 tbsp of hot water.
  9. Provide 5 pieces of chicken.
  10. Provide 1 tsp of red chilli paste.
  11. Provide 1/2 tsp of kasuri methi.
  12. Take 2 of medium sized potatoes.
  13. Use 1 of small onion (chopped/sliced).
  14. Prepare 1/4 tsp of black cumin (kalonji).
  15. Use 1 of + 1 tsp ginger garlic paste.
  16. Prepare 1 of green chilli (chopped).
  17. Take 3 pods of garlic (chopped).
  18. Prepare 1/2 of + 1/2 tsp cumin powder.
  19. Prepare 1/4 of + 1/4 tsp coriander powder.
  20. You need 1/4 of + 1/4 tsp turmeric powder.
  21. Provide 1 of medium sized carrot (sliced into thin strips).
  22. You need 1 of medium sized green pepper (capsicum) (sliced).
  23. Get 1 1/2 tbsp of tomato sauce.
  24. Take 1/2 cup of shredded pizza cheese.
  25. Take 1/4 tsp of thyme, oregano and pepper powder mix.
  26. Provide 1 tsp of butter.
  27. Take 1 of egg (beaten).
  28. Get 1 of + 1 + 2 tbsp of oil.

Instructions to make Samosa+pizza=Samoizza:

  1. To active yeast, take a small bowl, add 1 tsp of active dry yeast and hot water and keep stirring till all the lumps get cleared and keep it aside for 5 mins..
  2. Take a clean bowl, put in all purpose flour, 1 tbsp olive oil, required salt, sugar, chopped garlic (thin slices), dry herbs, activated yeast and water (required) and knead it into a soft dough.. brush some olive oil, cover the bowl with wet cloth/towel and Keep it aside for at least 4 hours till it's quantity increased x3…
  3. Marinate chicken pieces with salt, red chilli paste, turmeric powder, cumin powder, coriander powder, dry fenugreek leaves and ginger garlic paste..mix it well and keep it in freezer for 2 hours.
  4. Boil potatoes with salt till 4 whistles in a cooker, peel it off.. mash it well and keep aside..
  5. Keep a pan on stove, put 2 tbsp of oil. Add black cumin and fry a little.. put in chopped garlic and green chilli and fry again for 1 min…
  6. Then add chopped onion in it.. fry for a while, add some salt, mix it well and close the lid.. cook it till it's tender…
  7. Then add cumin powder, coriander powder and turmeric powder and fry for 3 – 5 mins..
  8. Add in mashed potatoes and mix it well.. check seasoning and cook it for 3 mins on medium heat.. Take it away from stove and keep it aside..
  9. Keep marinated chicken in pre-heated oven at 250°C for 20-25mins. Once done, take it out, shred in into pieces and keep aside.
  10. Take the resting dough. Knead it well again.. divide it into three portions..
  11. Take one portion and roll it into a round shape (roti)…
  12. Cut in into 2 halves.. on 1/4th part of the roti, spread the mashed potato mixture leaving 1 cm of side. Brush that 1 cm with beaten egg and cover the mixture with another 1/4th portion of the roti and seal the sides by pressing it with fork..
  13. Follow the same procedure with the remaining dough and roti. At the end you will have six (6) samosas…
  14. Brush some butter on a tray and arrange the samosas covering the whole surface. Brush little more butter on samosas..
  15. Bake it in a pre-heated oven at 200°C for 15-20 mins..
  16. Meanwhile, heat 1 tbsp of oil in a pan and fry sliced green pepper with a pinch of salt for 1 min. Take it away in a separate bowl and keep it aside..
  17. In the same pan and oil fry sliced carrot with a pinch of salt for 90 seconds and keep it aside..
  18. When samosas are done, take it away from oven. Pre-heat oven at 250°C..
  19. Spread tomato sauce on samosas, put a layer of shredded chicken, fried green pepper, fried carrot, sprinkle mixed spices and put a layer of pizza cheese..
  20. Bake it till cheese melts. Serve hot!!.

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