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We hope you got insight from reading it, now let’s go back to behari chicken tikka (oven baked) recipe. You can cook behari chicken tikka (oven baked) using 20 ingredients and 1 steps. Here is how you do that.
The ingredients needed to prepare Behari Chicken Tikka (Oven Baked):
- Provide of Chicken Tikka Pieces 4 (you can also take boneless chicken 1kg).
- Prepare 5 Tbsp of yogurt.
- Get 5 Tbsp of Mustard Oil.
- You need 2 Tsp of Onion Fried.
- Use 2 tbsp of Green papaya paste.
- Prepare 2 tbsp of Ginger gatlic Paste.
- Use of Behari Masala.
- Get 2 tbsp of Cumin seeds.
- Use 2 of Black Cardamon (Bari Elaichi).
- Prepare 1 tsp of Black pepper.
- Prepare 1 tsp of Nutmeg and Mace.
- Take 1 tsp of red chilli powder.
- Provide 1 tsp of kasmiri chilli.
- Use 1 tsp of chilli flakes.
- Use clove of 3 to 4.
- Get 1 stick of Dar chinni.
- Prepare to taste of salt.
- Take 2 tsp of vinegar/lemon juice.
- Use of grind all masala into fine powder.
- Prepare of Poppy seeds 1tbsp (washed soaked dried -grinded.
Instructions to make Behari Chicken Tikka (Oven Baked):
- Washed chicken make slit on each piece. add all masala Mustard Oil ginger paste papaya paste onion poppy seed paste and all dry masala. mix it and rub all masala on chicken marinate it for 5 to 6 hours add yogurt 30 min before 3 cooking give coal smoke for 15 min put chicken pieces on baking tray and bake it in oven for 30 to 40 min at 180. grill it before serving. Serve it with imli ki chuttney abd creamy yigurt.
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