Restaurant style Gobhi Masala, Keeping Track of What exactly You Consume: How to Do It Correctly

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Restaurant style Gobhi Masala

Before you jump to Restaurant style Gobhi Masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Deciding to eat healthily has marvelous benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who suffer from health conditions such as hypertension, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, simply making some small changes can positively affect everyday eating habits.

You can obtain results without eliminating foods from your diet or make huge changes immediately. Even more crucial than completely modifying your diet is just substituting healthy eating choices whenever you can. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

All in all, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to restaurant style gobhi masala recipe. You can cook restaurant style gobhi masala using 15 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Restaurant style Gobhi Masala:

  1. Prepare 1 of medium size Gobhi.
  2. Prepare 1/2 teaspoon of Jeera.
  3. Use 1 pinch of Hing.
  4. Take 2 of medium onion (chopped).
  5. Get 1/2 teaspoon of Ginger (paste).
  6. You need 1/2 teaspoon of Garlic (paste).
  7. You need 1-2 teaspoon of Red chilli (powder).
  8. You need 1 teaspoon of Haldi (powder).
  9. Prepare 2 of Tomato (chopped).
  10. Get 1/3 of Garam masala.
  11. Provide 1/4 cup of Dhaniya Patti (garnish ke liye).
  12. Use 3-4 of curry patta.
  13. Use 1/2 teaspoon of Tandoori Biryani masala.
  14. Use 1/2 teaspoon of Dhaniya powder.
  15. Prepare to taste of Salt.

Steps to make Restaurant style Gobhi Masala:

  1. Gobi ko wash karke medium size me kaat le or boil kar le.
  2. Ab kadhai ko garam karein usme jeera ko bhune or hing dale ab ginger,garlic ka paste dal kar low flame me bhune ab curry patti, onion,tomato haldi, salt daal kar achhe se bhune or 1cup pani daal kar 5 mins tak pakaye.
  3. Ab chilli powder, garam masala biryani masala or dhaniya powder daale or gobi dal kar ache se mix karein or 2 mins ke liye dak kar pakaye.
  4. Gobi ki sabji taiyar hai usme dhaniya patti se garnish karein or paratha ke saath serve karein 😊👍.

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