25 Comfort Food Recipes Venison Chili Pasta

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Venison Chili Pasta.

Venison Chili Pasta

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, venison chili pasta. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Venison Chili Pasta is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Venison Chili Pasta is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook venison chili pasta using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Venison Chili Pasta:

  1. {Prepare 1 1/2-2 pounds of ground venison (can sub ground turkey or beef).
  2. {Prepare 1 tablespoon of oil.
  3. {Prepare 2 tablespoon of flour (can be gluten free).
  4. {Prepare 1 tablespoon of chili powder.
  5. {Prepare 2 cans of Bushs Chili beans (drained).
  6. {Take 1 can of whole kernel corn (drained).
  7. {Get 1 can of Rotel (or diced tomatoes).
  8. {Make ready 1 can of tomato sauce.
  9. {Take 2 1/2 cups of chicken stock.
  10. {Make ready 12 oz of box of macaroni elbows (can be gluten free).
  11. {Take 2 cups of shredded cheddar cheese.
  12. {Get 1 of small yellow onion (diced).
  13. {Make ready 2 cloves of garlic (minced or chopped).
  14. {Take of Brown sugar and Siracha sauce (to taste).

Instructions to make Venison Chili Pasta:

  1. Add oil to a large skillet or pot and turn heat to medium high..
  2. Add venison, onion and garlic to the pot and brown thoroughly. Break up the meat as it browns into small pieces..
  3. Add the flour and chili powder. Stir into mixture..
  4. Add the Rotel, tomato sauce, chicken stock, chili beans and corn. Stir for several minutes to mix well. Keep stirring until it reaches a slow boil..
  5. Add the macaroni noodles and continue stirring until reaching a boil again. At this point, reduce heat to low, cover pot, and simmer for 13-15 minutes. Stir occasionally..
  6. When pasta is tender, add cheese and stir in till melted..
  7. Serve..
  8. Possible garnishes: Sour cream, Chives, Cilantro, Chopped green onions, Jalapeños, Parsley, Scallions, Tortilla strips.

So that’s going to wrap this up with this exceptional food venison chili pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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