Tong Ho Fishball Soup, The Very Best Way to Track Your Food

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Tong Ho Fishball Soup

Before you jump to Tong Ho Fishball Soup recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.

Enjoying healthy foods makes all the difference in how we feel. When we eat more healthy snacks and less of the bad ones we typically feel much better. A piece of pizza does not cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthy foods for snacks between meals. Shopping for snack foods can be a difficult task because you have a great number of options. There’s nothing like one of these healthy foods if you want an energy-boosting treat.

Try eating almonds unless you are afflicted by nut allergies. Almonds are usually considered a super food since they’re packed full of things that help boost our energy while keeping us healthy. Different minerals and vitamins tend to be found in these wonderful nuts. They generally do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. But once you eat almonds, you won’t feel like you need to sleep a while. Rather, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Almonds frequently give a general increased feeling of well-being.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to tong ho fishball soup recipe. You can have tong ho fishball soup using 6 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Tong Ho Fishball Soup:

  1. Provide 2 cups of chicken stock.
  2. Take 3 cups of water.
  3. Get 3 bunches of tong ho.
  4. You need 16 of fishballs, raw or cooked.
  5. Use 1 tsp of fish sauce.
  6. Provide to taste of Salt and white pepper.

Steps to make Tong Ho Fishball Soup:

  1. Combine water and chicken stock and bring to a rolling boil, then add fish balls.
  2. Once fish balls have risen to the surface of the soup, add tong ho and seasoning. Cook for several minutes until tong ho is fully cooked. Serve immediately..

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