15 Comfort Food Recipes: Potato and Ground Beef Burritos

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Potato and Ground Beef Burritos. These are our favorite home made burritos. I don't peel the potatoes to give them more flavor and authenticity. The peels taste wonderful when toasted and give a complex taste to the burrito.

Potato and Ground Beef Burritos Cook over medium high heat until thoroughly browned, drain. At this point, you can cool and freeze this mixture to put the burritos together another day, or use for tacos or enchiladas, or whatever. Then add the ground beef and cook until the beef is cooked through.

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, potato and ground beef burritos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Potato and Ground Beef Burritos is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Potato and Ground Beef Burritos is something that I have loved my whole life.

These are our favorite home made burritos. I don't peel the potatoes to give them more flavor and authenticity. The peels taste wonderful when toasted and give a complex taste to the burrito.

To get started with this particular recipe, we must prepare a few components. You can have potato and ground beef burritos using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Potato and Ground Beef Burritos:

  1. {Get of Filling.
  2. {Get 1 small of onion.
  3. {Make ready 1 1/2 lb of ground beef.
  4. {Get 2 tbsp of olive oil.
  5. {Make ready 2 tsp of Montreal seasoning, or teaspoon each of salt and pepper.
  6. {Prepare 1 1/2 tsp of cumin powder.
  7. {Make ready 1 large of or two small potatoes.
  8. {Take 3 of jalapeño slices per burrito, optional.
  9. {Get 1 packages of of 10-12 flour tortillas.

Add the cumin, chili powder, oregano and salt and stir to combine. When ready to serve, drizzle the remaining can of tomato sauce over all of the burritos and sprinkle with more grated Cheddar. A Midwest food blog that showcases easy family meals, desserts, appetizers and more. · The absolute BEST ground beef Taco Meat! An easy to make homemade taco seasoning and a secret ingredient that makes this the most flavorful and juiciest taco meat EVER!

Instructions to make Potato and Ground Beef Burritos:

  1. Peel and cut potato into half-inch cubes and set aside..
  2. Dice onion..
  3. Heat a medium lidded pan on high heat for a few minutes then add in the olive oil to just below smoking point..
  4. Add onion and saute a few minutes until it begins to brown..
  5. Add ground beef and break up as it browns, meanwhile the Montreal seasoning or salt/pepper should be added at this point..
  6. Continue to allow the ground beef to brown without lowering the temperature until the beef is well browned and has just begun to *slightly* caramelize and the liquid has evaporated. Remove from heat and quickly take out all but three tablespoons of the fat..
  7. Replace pan to high heat, pushing meat to sides so fat is heating in the middle..
  8. In quick succession, stir in first the cumin powder agitating briefly, followed by the diced potatoes stirring first to coat with oil, then mixing with the meat..
  9. Reduce heat to very low and cover tightly. Allow to cook, covered, for 5 to 10 minutes, checking and stirring once or twice to prevent burning and to see that the potatoes have finished..
  10. Remove from heat when potatoes are tender then taste for salt and pepper, adding some if needed..
  11. Heat tortillas in a very hot dry pan. Roll 3-4 tablespoons of filling into each one adding jalapeños as desired..

Ground Beef, peppers and onions are quickly sautéed and wrapped up with scrambled eggs. Serve with lime-cilantro cream and salsa. Use a potato masher to break up Ground Beef into small crumbles while browning. These burritos stuffed with ground beef, black beans, corn, rice and cheddar cheese are a quick and easy weeknight meal the whole family will love! To assemble burritos, heat tortillas in microwave or in a dry skillet until warm.

So that is going to wrap this up with this exceptional food potato and ground beef burritos recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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