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Before you jump to Pork Chop Casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is now a good deal more popular than before and rightfully so. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Although we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most people typically assume that healthy diets require a lot of work and will significantly alter the way they live and eat. It is possible, though, to make a few simple changes that can start to make a positive impact to our everyday eating habits.
If you want to see results, it is definitely not a necessity to drastically modify your eating habits. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate before.
Evidently, it’s not hard to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to pork chop casserole recipe. To cook pork chop casserole you need 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pork Chop Casserole:
- Provide 6 of pork chops.
- Prepare 1 of large can of baked beans.
- Provide 1/2 cup of Karo syrup.
- Provide of Sliced onion to cover baked beans.
- Take of Thin slices of potatoes to cover baked beans.
- Use of Salt and pepper to taste (may use creole or cajun seasoning).
Steps to make Pork Chop Casserole:
- Place baked beans in a 13"x9" baking dish or pan.
- Add karo syrup.
- Top with potato slices.
- Top with onion slices.
- Put on pork chops.
- Salt and pepper.
- Dribble a small amount of karo syrup (there's always a small amount left in the measuring cup).
- Bake at 350 degrees for 60-90 minutes depending on the thickness of the chops..
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