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Before you jump to Healthy Rice Flour & Oatmeal Cookies recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.
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We hope you got benefit from reading it, now let’s go back to healthy rice flour & oatmeal cookies recipe. You can cook healthy rice flour & oatmeal cookies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy Rice Flour & Oatmeal Cookies:
- Get 60 grams of rice flour.
- Get 65 grams of oatmeal.
- Provide 1 tsp of baking powder.
- Use 30 grams of raw cane sugar (or light brown or refined sugar).
- Use 1 pinch of salt.
- Prepare of White sesame seeds (optional).
- Use 3 Tbsp of grapeseed oil (you can also use canola oil or vegetable oil).
- Take 2 Tbsp of water.
Instructions to make Healthy Rice Flour & Oatmeal Cookies:
- Combine the dry ingredients in a bowl and thoroughly mix. Preheat the oven to 170℃/325°F..
- Add the grapeseed oil and water to the dry ingredients, then knead with your hands until the dough comes together (you can knead without worrying about gluten because it's rice flour)..
- Divide the dough into 1 cm balls, then press flat with the palm of your hand to make round cookies. Arrange them evenly across on a baking tray lined with parchment paper, leaving a little space in between..
- Bake for 15 minutes or until lightly browned (the baking time may depend on your oven). Cool, then serve!!.
- If the dough doesn't come together well, gradually add a small amount of water until it comes together. Be careful not to add too much water or the dough will become too sticky..
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