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Evidently, it’s not at all difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to poblano & potatoe soup recipe. You can cook poblano & potatoe soup using 18 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Poblano & Potatoe Soup:
- You need 2 of poblano peppers.
- Take 1 of Anaheim chili pepper.
- Use 5 of potatoes.
- Get 2 tbsp of chicken bullion.
- Take 2 of sprigs of cilantro.
- You need 1 can of rinsed garbanzo beans.
- Provide 1 can of rinsed white beans.
- Provide 2 clove of garlic munced.
- Provide 1 tbsp of garluc salt.
- Provide 1/2 tsp of cumin.
- Prepare 1/2 tsp of course ground black pepper.
- Provide 1 box of chicken stock.
- Get 1 tbsp of salt.
- Use 1/2 tsp of oregano.
- Take 1 tsp of parsley flakes.
- You need 3 tbsp of olive oil.
- Take 1 of diced onion.
- Provide 6 cup of water.
Steps to make Poblano & Potatoe Soup:
- start by toasting your chilies right on top of burners till blackened. place into zip lock bag and let them sweat for about 10minutes. Once sweated down peel blackened skin, slice into strips ser aside..
- add olive oil to pan dice onion and garlic add to pan with all seasonings cook down till onions get translucent. cut potatoes into slices add to onions add in chicken stock, water, sprig of cilantro cook till potatoes are tender, add in beans, and chilies cook another 15minutes check for seasonings. Serve with limes, hot sauce queso fresco, avocados toppings of choice..
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