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Before you jump to Sausage And Potato Bake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are today being given more attention than ever before and there are many reasons for this. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several small changes that can start to make a positive impact to our daily eating habits.
You can see results without needing to remove foods from your diet or make considerable changes immediately. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.
Thus, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to sausage and potato bake recipe. To cook sausage and potato bake you only need 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage And Potato Bake:
- Take 1 of yellow Onion diced.
- Take 1 of green Bell pepper diced or Tri color.
- Provide 3 of Smoked sausage- I used skinless.
- Get As needed of butter.
- Provide As needed of potatoes.
- Prepare 1/2 cup of zesty Italian liquid dressing-you can use more or less.
- Provide As needed of Old bay, Louisiana Cajun, garlic and onion powder, salt and cracked pepper and sprinkle of Italian seasoning.
- Use 1 can of Mild rotel.
- Prepare Tbsp of or 2 of chicken broth or stock.
Instructions to make Sausage And Potato Bake:
- Preheat oven 375.
- Clean potatoes, dice, and rinse, dice veggies and sausages. Then line everything in a pam sprayed baking dish., cut just very tiny small thin slices of butter over potatoes, (not a lot) pour dressing, rotel, veggies, sausage, chicken stock broth and sprinkle seasonings. And toss around to make sure all is coated..
- Cover with foil, and bake for an hour or less. Just keep an eye out until potatoes are done..
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