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Before you jump to Egg curry with tumeric rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to egg curry with tumeric rice recipe. To make egg curry with tumeric rice you only need 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Egg curry with tumeric rice:
- Take 250 g of ricr.
- Use 2 of pre-boiled eggs.
- You need 1 of tomato.
- Get 1 of green pepper/hoho.
- Prepare Bunch of coriander leaves.
- Provide 1 of big onion.
- Use 1 of /carrot diced.
- Provide to taste of Salt.
- Prepare 1 of ts Curry powder.
Instructions to make Egg curry with tumeric rice:
- In a boiling water, add salt to taste, little oil, carrot and your washed rice.
- Cover and let it cook, when the water level reduce, reduce your fire to minimum..
- Fry onion in a sauce pan till golden brown in colour.
- Add, green pepper, tomato, coriander, curry powder and salt. Cover and simmer for a few minutes.
- Now put your pre-boiled eggs, add a little water to attain a thick sauce, stir gently not to break the eggs..
- When ready serve with your rice and enjoy..
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