RidgeGourd Masala Curry, The Very Best Strategy to Track Your Food

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RidgeGourd Masala Curry

Before you jump to RidgeGourd Masala Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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You can see results without needing to remove foods from your diet or make substantial changes at once. Even more crucial than totally changing your diet is just simply substituting healthy eating choices whenever you can. Soon enough, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will see that you no longer wish to eat the old diet.

To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to ridgegourd masala curry recipe. You can cook ridgegourd masala curry using 21 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make RidgeGourd Masala Curry:

  1. Prepare 2 of medium size Ridge gourd.
  2. Prepare 1 of onion finely chopped.
  3. Use 1 of tomato finely chopped.
  4. Use 2 tbsp of roasted Peanuts.
  5. Use 2 tbsp of Dry/Fresh coconut.
  6. Provide 3 tbsp of Chopped coriander leaves.
  7. Prepare 1 tsp of White sesame seeds.
  8. Use 1 tsp of cumin seeds.
  9. Get 1/2 tsp of Coriander seeds.
  10. Prepare 5-6 of garlic cloves.
  11. Provide 1 inch of Ginger.
  12. Prepare 6-7 of Curry leaves.
  13. Provide 1 tsp of Mustard seeds.
  14. Get 1 pinch of hing.
  15. Provide 1/4 tsp of turmeric powder.
  16. Prepare 1 tsp of red chilli powder.
  17. Provide 1 tsp of Garam masala.
  18. Get 2 tsp of Jaggery.
  19. Take 1 of small ball size tamarind.
  20. Prepare 2 tbsp of oil.
  21. Provide to taste of Salt.

Steps to make RidgeGourd Masala Curry:

  1. Take the Ridge gourd Peel the skin and wash throughly. Now cut into equal size about 1.5 inch length. Then cut into 4 parts only upto half of Ridge gourd..
  2. In the Grinder or mixi jar add roasted peanuts, coconut, coriander leaves, coriander seeds, tomato, cumin seeds, tamarind, garlic cloves, jaggery, Ginger, and sesame seeds then add required water to thick smooth paste. Keep it aside..
  3. Now take the grinded masala mixture and transfer to the mixing bowl. Add Red chilli powder, Garam masala, salt to taste, turmeric powder mix well. Next add Ridge gourd piece's into it. Again Mix well until well coated with masala. Cover and rest it for 10 mins at room temperature..
  4. Further heat the oil in pan once oil is heat sufficiently add mustard seeds, Curry leaves and hing. Allow it to splutter them..
  5. After add chopped onions saute well until they turns translucent..
  6. Furthermore add marinated Ridge gourd Masala mixture. Stir on low flame for 2 mins. Then add required water to gravy or Curry consistency..
  7. Cover and cook it until ridge gourd becomes soft or well cooked..
  8. Finally add chopped coriander leaves and serve with roti, chapati or rice..

If you find this RidgeGourd Masala Curry recipe helpful please share it to your close friends or family, thank you and good luck.

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