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Before you jump to Meaty meat pie recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.
We are very mindful that consuming healthy snacks can help us truly feel better in our bodies. We are likely to feel way less gross when we increase our intake of nutritious foods and decrease our consumption of processed foods. Eating fresh vegetables helps you feel better than eating a slice of pizza. Choosing healthier food choices can be challenging when it’s snack time. Shopping for goodies can be a difficult task because you have a great number of options. Why not try one of many following wholesome snacks the next time you need some extra energy?
Foods made from whole grains are excellent for a fast snack. A piece of whole wheat toast, for instance is a great snack in the morning hours. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products including white bread to the healthier whole grain choices.
A large variety of instant health snacks is easily obtainable. Determining to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to meaty meat pie recipe. You can have meaty meat pie using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Meaty meat pie:
- Use 4 cups of flour.
- Take 250 grms of butter.
- Prepare 3 of eggs.
- Provide 2 tablespoons of sugar.
- Provide Pinch of salt.
- You need 1 tablespoon of bpowder.
- Take of For the filling.
- Provide 1 kg of beef.
- Take 4 of big Irish potatoes,peeled and chopped.
- You need 1 of big carrot, chopped into cubes.
- Get cubes of Seasoning.
- Get of Salt.
- Use 4 tablespoons of vegetable oil.
- Provide Teaspoons of each of curry, thyme and turmeric powder.
- Prepare Teaspoon of each,ginger and garlic pastes.
- Provide 1 of big onion, sliced.
Instructions to make Meaty meat pie:
- In a bowl sift the flour,add the salt,sugar and baking powder then give it a quick stir.crack in the eggs and add in the butter.use both hands to give it a thorough mix,until a crumb like texture is achieved.add cold water bit by bit to form a dough. Knead well to achieve a soft dough.cover for 15-30mins..
- In a large pan heat the oil,add the onion,ginger and garlic pastes. Stir fry till the raw smell is out.add the minced beef and stir continuously till the beef changes color to brown.sprinkle some salt,add the seasoning cubes,curry,thyme and turmeric.mix well..
- Add the carrot and potatoes and stir.add about a cup of water,stir well and cover to cook until all the water is absorbed.allow to cool completely..
- Knead the dough for 30 seconds.make some small balls of equal sizes. Roll out each dough flat (round),add the filling and then cover. Use a fork to press the edges to avoid opening while baking.arrange in a lined baking tray,apply some beaten eggs using a pastry brush on the pies. Bake in a preheated oven until golden brown..
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