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Before you jump to মুখী কচু দিয়ে ইলিশ মাছের ঝোল / Taro and Hilsha Fish Curry 💛💚♥ recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.
Eating healthy foods can make all the difference in the way we feel. If we eat more healthy foods and a smaller amount of the bad ones we generally feel much better. A piece of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be tough when it’s snack time. You can spend hours at the food market searching for the right snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.
When searching for a convenient wholesome snack, don’t forget about yogurt. Eating natural yogurt in place of a wholesome larger lunch isn’t a good idea. Low fat yogurt makes a amazing snack, however. It consists of a great deal of calcium, protein, and B vitamins. Yogurt is very easy for the physical body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Try including some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an simple way to minimize sugar while still enjoying a tasty snack.
You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to মুখী কচু দিয়ে ইলিশ মাছের ঝোল / taro and hilsha fish curry 💛💚♥ recipe. To make মুখী কচু দিয়ে ইলিশ মাছের ঝোল / taro and hilsha fish curry 💛💚♥ you need 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare মুখী কচু দিয়ে ইলিশ মাছের ঝোল / Taro and Hilsha Fish Curry 💛💚♥:
- Use 4-5 pieces of Ilish fish.
- Provide 2 cup of taro (cleaned and chopped in medium sizes).
- Use 2 tablespoon of chopped onions.
- You need 3-4 pieces of green chillies.
- Provide 1 teaspoon of termeric powder.
- Get 1/2 teaspoon of ginger-garlic paste.
- Use 2 teaspoon of red chilli powder.
- Prepare 1/2 teaspoon of coriender powder.
- Provide of Salt as required by you.
- You need of Mustard Oil for frying.
- Use of Water 2.5 cups or as required.
Instructions to make মুখী কচু দিয়ে ইলিশ মাছের ঝোল / Taro and Hilsha Fish Curry 💛💚♥:
- Clean and Cut the fish and taro with medium pieces and wash them throughly with water.Drain them and keep them aside..
- Mix some salt and termeric powder with the pieces of Ilish and fry them on frypan with mustard oil..
- After frying the fish stop the stove immediately.Now in another frypan,put some oil and heat it.Put chopped onions, green chillies and salt as required and fry untill onions become lite brown color..
- Now put the cleaned chopped taro into it and put termeric powder,red chilli powder, coriender powder and ginger garlic paste into it and stir them in a medium flame..
- Now put 2.5 cup water and cover the pan.when it's 80% cooked, put pieces of fried Ilish and 2-3 green chillies into it and cook properly..
- Taro and Ilish curry is ready to serve.enjoy..
If you find this মুখী কচু দিয়ে ইলিশ মাছের ঝোল / Taro and Hilsha Fish Curry 💛💚♥ recipe valuable please share it to your close friends or family, thank you and good luck.