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Before you jump to Lentil dumplings curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. A lot of people typically think that healthy diets call for much work and will significantly change how they live and eat. It is possible, however, to make several simple changes that can start to make a positive impact to our daily eating habits.
If you want to see results, it is definitely not a requirement to drastically modify your eating habits. It’s not a bad idea if you want to make considerable changes, but the most crucial thing is to gradually switch to making healthier eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you did. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
Evidently, it’s not at all hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to lentil dumplings curry recipe. You can have lentil dumplings curry using 9 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Lentil dumplings curry:
- Take 10-15 of lentil dumplings.
- You need 1 of potato cut into cubes.
- Take 1 tbsp of mustard seeds.
- Use 1/2 t of spoon poppy seeds.
- Provide 2-3 of green chillies.
- Prepare 1/2 tsp of turmeric powder.
- Provide To taste of salt and sugar.
- Provide As needed of oil.
- You need As needed of warm water.
Steps to make Lentil dumplings curry:
- At first dry roast the dumplings.
- Now heat oil and fry the dumplings.
- Keep it in warm water adding a pinch of salt.
- Now fry the Potatoes adding salt and turmeric powder.
- Cover it till it become soft.
- Now add the dumplings and water.
- Add mustard seeds and poppy seeds paste along with green chillies.
- Now add sugar and boil.
- Serve it with rice.
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