Namkeen mathri, Help Your Heart with The Right Foods

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Namkeen mathri

Before you jump to Namkeen mathri recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

We all know that having healthy foods can help us truly feel better in our bodies. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy types plays a role in a more healthy feeling. A piece of pizza does not have you feeling as healthy as eating a fresh green salad. Deciding on healthier food choices can be challenging if it is snack time. Finding snacks that will help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.

Whole grain snacks are an excellent choice for a fast wholesome snack. A piece of whole wheat toast, as an example is a great snack in the early morning. When you require a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than processed grains present in white bread.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to namkeen mathri recipe. To make namkeen mathri you need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Namkeen mathri:

  1. You need 1 cup of all purpose flour.
  2. You need 1 tsp of carom seeds.
  3. Prepare 1/3 cup of semolina.
  4. Use 2 tbsp of curd.
  5. Provide 4 tbsp of oil.
  6. Prepare 1 tsp of baking powder.
  7. Prepare 1 tsp of salt.
  8. Take 1 tsp of black pepper.

Steps to make Namkeen mathri:

  1. Mix all the ingredients well and make a hard dough..
  2. Make oil hot to fry and rest the dough for 15 minutes.
  3. Start flattening the dough and use any round or shaped utensils to cut the shape of small mathri..
  4. Use fork to pinch it all over and fry at high flame until looks golden not brown..
  5. Enjoy crispy so crunchy mathri as snack.preservable for one week to 10 days.

If you find this Namkeen mathri recipe useful please share it to your good friends or family, thank you and good luck.

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