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A large selection of easy health snacks is easily accessible. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to thai green curry recipe. To cook thai green curry you need 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Thai green curry:
- Take 3 of chicken breasts. Sliced.
- Provide Handful of baby corn on cob.
- Take Handful of mangetout.
- Use Cup of Savoy cabbage.
- Take Tin of light coconut milk.
- Use Tablespoon of Thai green curry paste.
- You need Splash of fish sauce.
- Provide 2 of nests of noodles.
- You need of Salt and pepper.
Steps to make Thai green curry:
- Gather ingredients..
- Slice chicken and cut corn in half. Length ways..
- Add chicken to wok or pan and fry in a little olive oil..
- Add curry paste. Stir..
- Add coconut milk and fish sauce. Stir. Add salt and pepper..
- Add corn and cabbage..
- Simmer for approx 20 mins. Add noodles and simmer for approx 4 mins..
- Add mange tout just before serving..
- Serve with rice or as it is..
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