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We hope you got benefit from reading it, now let’s go back to white asparagus soup 🤍🍜 recipe. You can cook white asparagus soup 🤍🍜 using 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare White asparagus soup 🤍🍜:
- Take 1 kg of white asparagus (or green).
- Get 3 of onions.
- Get 1/2 of lemon juice.
- You need 600 ml of water.
- Prepare 2 tbsp of sugar.
- Provide 1 tbsp of salt.
- Prepare 100 g of butter.
- Get 2 tbsp of flour.
- Take 150 ml of white wine.
- Use 200 ml of heavy cream.
- Take 1/4 tsp of white pepper.
- You need of Salt.
- Prepare of Chives for garnish.
Instructions to make White asparagus soup 🤍🍜:
- Trimm off bottom ends of white asparagus and peel. Finely dice onion. Juice the lemon..
- Add water to a large pot with the lemon juice, sugar and salt. Bring to a boil. Add the asparagus and simmer for approx 8 min..
- Remove asparagus from the pot and reserve the cooking liquid. Once cool enough to handle, slice the asparagus and set aside the heads..
- Melt butter in a pot and add onions. Sauté over medium low heat for approx 1 min. Add flour and stir well. Deglaze the pan with white wine and the reserved asparagus cooking liquid. Add in sliced asparagus stems and whisk in cream. Let the soup simmer for approx 10 min. And season with salt and white pepper..
- Purée the soup with blender. Serve garnished with chopped chives. Enjoy !.
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