Chicken coconut curry, Foods That Benefit Your Heart

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Chicken coconut curry

Before you jump to Chicken coconut curry recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

We all know that eating healthy meals can help us truly feel better in our bodies. Increasing our consumption of healthy foods while decreasing the intake of unhealthy ones plays a part in a more balanced feeling. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Selecting healthier food choices can be difficult when it’s snack time. Finding snacks that help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

Yogurt can be a snack many people ignore. Eating natural yogurt in place of a nutritious larger lunch isn’t a good idea. You can not beat yogurt when it comes to a wholesome snack though. It contains a great deal of calcium, proteins, and B vitamins. Yogurt is typically eaten to help preserve the digestive system since it is so easily digestible by most people. Yogurt combines perfectly with nuts as well as seeds. It’s an uncomplicated way to minimize sugar while still enjoying a tasty snack.

A large selection of instant health snacks is easily accessible. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to chicken coconut curry recipe. You can have chicken coconut curry using 24 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Chicken coconut curry:

  1. Provide 400 gms of chicken.
  2. Get 2 tbsp of coconut paste.
  3. Provide 4 tbsp of curd.
  4. Take 1 tbsp of green chilli paste.
  5. Prepare 1 tbsp of sesame seeds.
  6. Take 1 tbsp of fresh cream or malai.
  7. Prepare 3 tbsp of refined oil.
  8. Take 1 tbsp of ghee.
  9. Prepare 1 tbsp of ginger paste.
  10. Use 1 tsp of garlic paste.
  11. Get 1 of finely chopped onion.
  12. You need 3-4 of green cardamoms.
  13. You need 6 of laung.
  14. Use 1 of small stick cinnamon.
  15. Get 1 tsp of garam masala.
  16. Get 1 tsp of kitchen king masala.
  17. Get 1 tbsp of raisins.
  18. Use To taste of salt.
  19. You need 1 pinch of sugar.
  20. You need 1 tsp of fennel seeds.
  21. Use 1/4 tsp of methi.
  22. Prepare 2 of dry red chillies.
  23. You need 3-4 of slit green chillies.
  24. You need 1 tbsp of coriander leaves.

Steps to make Chicken coconut curry:

  1. Boil chicken in little salted water.Reserve stock.Fry the chicken pieces lightly..
  2. Make a paste of scraped coconut, sesame seeds, malai, green chillies.Dry roast fennel seeds and methi and crush it.In the remaining oil add ghee and sprinkle half crushed garam masala.When it splutters, fry 2 broken red chilles.Set aside. Fry 1 finely chopped onion and set aside..
  3. Fry the masala paste alongwith beaten curd, salt,dry roasted powder, ginger garlic paste,green chilli paste, coconut paste and salt to taste.Sprinkle a punch of sugar..
  4. Now add the semi cooked chicken pieces and reserved stock and bring to boil.Add the crispy fried onion and half crushed garam masala and toss till masala coats chicken and oil leaves sides.Sprinkle kitchen king masala and garam masala.Sprinkle raisins.Garnish with slit green chillies, fried red chillies and chopped coriander leaves.Serve with pulao,puri or paratha..

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