Toni's Holiday Briskett, Heart Friendly Foods You Need To Be Eating

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Toni's Holiday Briskett

Before you jump to Toni's Holiday Briskett recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

Eating healthy foods tends to make all the difference in the way we feel. If we eat more healthy snacks and a lesser amount of of the unhealthy ones we usually feel much better. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it’s hard to find healthier foods for snacks between meals. Finding snacks that will help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

When looking for a convenient healthy snack, make sure you remember about yogurt. Eating natural yogurt in place of a healthy larger lunch is not a good idea. You cannot beat yogurt any time it comes to a wholesome snack though. Along with calcium, it’s a good supply of protein and vitamin B. Yogurt is often eaten to help manage the digestive system since it is so easily digestible by the majority of people. Try putting in some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an uncomplicated way to reduce sugar while still enjoying a delicious snack.

A large assortment of easy health snacks is easily obtainable. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to toni's holiday briskett recipe. To make toni's holiday briskett you only need 9 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Toni's Holiday Briskett:

  1. Use 5-6 pound of Brisket of Beef.
  2. Get 1 cup of wine or 1 8 ounce bottle of beer.
  3. Provide 1 cup of Ketchup.
  4. Prepare 3 of carrots diced.
  5. Take 2 of medium onions diced.
  6. Use 4 stalks of celery diced.
  7. Get 1/2 cup of water.
  8. Provide 2 teaspoons of salt (you may omit this if using Kosher Meat).
  9. Provide 1/4-1/2 teaspoon of pepper or use a salt free seasoning.

Instructions to make Toni's Holiday Briskett:

  1. Preheat oven to 350.
  2. Place meat fat side up in a roaster and season with salt and pepper..
  3. Put water in bottom of the pan..
  4. Place the vegetables and the Ketchup in a bowl or large measuring cup and mix well..
  5. Put Brisket in a Roast pan..
  6. Pour the mixture over the brisket and roast in uncovered pan until well browned, about 1 hour..
  7. Cover and allow to cook at 325 for about 2 ½ to 3 hours. Check to see that the liquid has not all evaporated and if necessary add water..
  8. After about 2 ½ to 3 hours add the wine or beer and cook until tender, about 45-minutes more..
  9. Remove meat from the gravy, strain the gravy and save the vegetables. Put the gravy in a large glass jar or measuring cup, cover with saran and put in the fridge. A layer of fat will rise to the top and harden, and then you can remove that and throw it into a zip lock in the freezer until trash day, when it can be thrown out..
  10. Wrap the meat in saran and place in fridge to cool..
  11. Slice to desired thickness, put vegetables back into the skimmed gravy and when ready to heat brisket slices, place them in a pan and pour the gravy over them..
  12. You can heat it in the oven at 325 covered or in the microwave in a 9 by 13 covered with saran, and serve from the 9 by 13 dish..
  13. The meat may also be wrapped tightly when cooked, frozen and defrosted and then sliced and then heated as above..

If you find this Toni's Holiday Briskett recipe helpful please share it to your friends or family, thank you and good luck.

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