Spicy chicken stew and dumpling one pot, The Very Best Way to Track Your Food

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Spicy chicken stew and dumpling one pot

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We hope you got benefit from reading it, now let’s go back to spicy chicken stew and dumpling one pot recipe. You can cook spicy chicken stew and dumpling one pot using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Spicy chicken stew and dumpling one pot:

  1. Take 8 of trimmed chicken pieces.
  2. Prepare 2 of tomatoes (grated).
  3. Use of Quarter of an onion (chopped).
  4. Take Half of a green pepper (chopped).
  5. You need to taste of Salt.
  6. Get 1 tablespoon of rajah mild curry.
  7. Get 2 tablespoons of meat spice (I used MR Spice).
  8. You need 2 tablespoons of balsamic vinegar.
  9. Use 2-4 tablespoons of cooking oil.
  10. Prepare 1 of large carrot (cubed).
  11. Provide 2 of medium potatoes (peeled and diced).
  12. Provide 4 of fresh chilli (red and green chopped).
  13. Get 1 cup of water (about 250 ml).
  14. Prepare 1 of large pot.
  15. Get of For dumplings.
  16. You need 6 cups of flour.
  17. Provide 1 tablespoon of salt.
  18. Provide 5 tablespoons of sugar.
  19. Use 1 sachet of yeast.
  20. Take of Warm water.

Steps to make Spicy chicken stew and dumpling one pot:

  1. Heat a pan on the stove for a few minutes and pour in cooking oil. Throw in the chicken pieces, season with salt and allow to brown on each side. The chopped onions, green pepper and chillies go into the chicken pot to gently fry and brown along..
  2. Tip over a bowl of the grated tomatoes,spices, balsamic vinegar.Stir over and close the pot allowing the spices to cook through..
  3. In goes potatoes and carrot mix and a cup of water.mix through and mould medium size balls of dough and place strategically allowing space between. Cover and allow to cook for 40 min close to an hour. (VERY IMPORTANT : do not open the pot at this stage).
  4. NOTE :(Prepare the dough well in advance)Mix the dry ingredients together. Pour in warm water in bits as you mix and knead the dough until it's well together and does not stick anymore. Cover tightly and allow to rise..

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