Slow Cooker Italian Wedding Soup, Keeping Track of Precisely what You Take in: How to Do It Correctly

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Slow Cooker Italian Wedding Soup

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We hope you got benefit from reading it, now let’s go back to slow cooker italian wedding soup recipe. You can cook slow cooker italian wedding soup using 9 ingredients and 1 steps. Here is how you achieve it.

The ingredients needed to cook Slow Cooker Italian Wedding Soup:

  1. Provide of Main Dish.
  2. Provide 1 lb of homemade or frozen mini meatballs.
  3. You need 3 of large carrots.
  4. Take 1 tbsp of dried oregano.
  5. Get 1 cup of acini di pepe pasta uncooked.
  6. Prepare 1 packages of frozen spinach.
  7. Use 1 tbsp of olive oil.
  8. You need 8 cup of low sodium chicken broth.
  9. Take 1 of cayenne pepper to taste.

Instructions to make Slow Cooker Italian Wedding Soup:

  1. In a 5- to 6-quart slow cooker, combine broth, carrots, dried oregano (if using),1/2 teaspoon salt, and 1/4 teaspoon pepper. Gently add meatballs.Cover and cook on low-heat setting for 6 hours or on high-heat setting for 3 hours, stirring in pasta and spinach during the last 20 minutes of cooking. Ladle into bowls. If desired, garnish with oregano sprigs. Soup will thicken upon standing..

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