Original nilla banana pudding, Tracking Your Meals: The proper way to Do It

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Original nilla banana pudding

Before you jump to Original nilla banana pudding recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

Enjoying healthy foods tends to make all the difference in the way you feel. If we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s difficult to find wholesome foods for snacks between meals. You can spend hours at the grocery store searching for the perfect snack foods to help you feel healthy. Here are some healthy snacks which you can use when you need a quick pick me up.

Whole grain foods are an outstanding choice for a fast wholesome snack. A bit of whole wheat toast, as an example is a great snack in the morning hours. Eating on the run can easily be much healthier with whole grain chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain options.

You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to original nilla banana pudding recipe. To cook original nilla banana pudding you need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Original nilla banana pudding:

  1. Prepare of what you need:.
  2. Prepare 3/4 cup of sugar, divided.
  3. You need 1/3 cup of flour dash of salt.
  4. Provide 3 of eggs seperated.
  5. Provide 2 1/2 cup of milk.
  6. Get 1/2 tsp of vanilla.
  7. Provide 45 of NILLA Wafers,divided.
  8. Provide 5 of bananas,sliced.

Instructions to make Original nilla banana pudding:

  1. heat oven 350°f.
  2. mix 1/2 cup sugar,flour and salt on top of double boiler.Blend in 3 egg yolks and milk. Cook, uncovered, over boiling water 10 to 15 min or until thickened. stirring constantly. Remove from heat and stir in vanilla.
  3. place a small amount of custard at bottom of baking dish. Then line Nillas Wafer 1/3 of dish with bananas then pouring over small amounts of custard then repeat 3x till it reaches edge..
  4. Beat remaining egg whites high speed of mixer until soft peaks form. Gradually beat in remaining sugar until stiff peaks form . Spread over custard. sealing well to edge of dish.
  5. bake 15 to 20 min or until lightly brown. cool slightly and serve with reservered wafers just before serving..

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